Colour Intense ruby red with garnet highlights. Nose Full-volumed and intense, with lingering sweet violets and elegant hints of oak and roasted coffee beans. Taste Dry and full -bodied, with an appealing suite of elegant tannins. Matching to Red meats, especially roasts, and aged cheeses, such as Parmigiano Reggiano. Serving temperature Room Temperature. Available size 0.750l. ; 1.5l. (Magnum); 3l. (Jéroboam); 9l. (Salmanazar)