A Journey Through Time and Terroir
Founded in 1906 by René Lallier in the prestigious village of Aÿ, Champagne Lallier has evolved under the guidance of several generations. The Lallier story begins with one family's philosophy: a sincere respect for nature, and an unwavering curiosity toward the singularity it can bring each year. Today, Lallier calls two iconic Grand Cru locations home: Aÿ, housing its aging cellar, and Oger in the Côte des Blancs, where contemporary production facilities blend tradition with innovation.
The esteemed terroirs surrounding Aÿ boast an enviable combination of climate, soil, and exposure. As Cyrille Diniz, Technical Director, states, "Great terroirs only exist through the people who work them." This philosophy is evident in every bottle of Lallier champagne, where each vintage tells the unique story of its harvest.
Contemporary Craftsmanship: Haute Couture Vinification
Champagne Lallier's winemaking process, termed "Haute Couture Vinification," involves:
- Fragmented vinification in small-volume stainless-steel tanks and 228L wooden barrels
- Fermentation with homemade yeasts
- Careful management of malolactic fermentation
- Extended aging on lees
- Low dosage levels to respect the intrinsic qualities of each blend
The Lallier signature style is defined by four key atmospheres: Purity, Freshness, Intensity, and Depth. This unique approach results in champagnes that not only reflect their terroir but also embody the house's commitment to excellence.
A Commitment to Nature and Sustainability
Champagne Lallier is dedicated to sustainable practices. The house carefully maintains its vineyards, promoting biodiversity through initiatives such as beekeeping and fruit tree cultivation. This dedication to sustainable viticulture is recognized by its High Environmental Value (HVE) certification, underscoring Lallier's role as a steward of the land.
The Lallier Collection: A Symphony of Grand Cru Excellence
Réflexions R.019
The heart of Lallier's signature style, R.019 balances Freshness, Purity, Depth, and Intensity. Sourced from over 50 crus within the Champagne region, this blend of 55% Pinot Noir and 45% Chardonnay offers a light golden color with jade reflections, fresh citrus and white fruit notes on the nose, and a palate marked by frank intensity and delicate fruitiness.
Blanc de Blancs
A blend of 100% Chardonnay from the Grand Crus of Aÿ and Côte des Blancs, this champagne showcases floral notes of hawthorn and acacia, complemented by hints of hazelnut and praline. The palate is a harmonious dance of purity, freshness, and mineral tension, finishing with citrusy notes of lemon and yuzu.
Blanc de Noirs
Crafted from 100% Pinot Noir sourced from the Grand Crus of Aÿ and Verzenay, this complex cuvée offers an intense golden color, aromas of candied fruits, honey, and pastry, with a rich, spicy palate and a powerful, toasted finish.
Millésimé 2014
Sourced from six Grand Cru vineyards, the Millésimé 2014 boasts intense golden hues, aromas of candied citrus and chestnut honey, and a palate marked by lively precision and aromatic persistence.
Experience Champagne Lallier
Champagne Lallier offers a range of expressions that reflect the exceptional terroir of the Champagne region. Whether you're a seasoned champagne aficionado or new to the world of fine sparkling wines, Lallier provides a variety of champagnes suitable for different occasions.
From the versatile R.019, ideal for aperitifs and spontaneous celebrations, to the majestic Millésimé 2014, perfect for marking special moments, Champagne Lallier represents the finest terroirs of Champagne. Each bottle embodies the house's commitment to quality, sustainability, and the art of champagne making.
