「根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。」“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”

On Wednesday 26 June, for one night only, meet the man behind the cult sake brand 'Kaze no Mori' at Silencio, Hong Kong’s newest contemporary izakaya concept!

Join us in welcoming our special guest Yoshi Yamamoto, the 13th generation President of Yucho Shuzo from Nara, Japan. Considered a hero by sake fans, connoisseurs and experts alike, Yoshi has been credited with pioneering a whole new generation of diverse and versatile sakes as well as reviving traditional styles of sakes lost to time.

Yoshi will present and guide guests through a flight of four his signature sakes including the extremely limited bottles of his new sake Kaze no Mori Aiyama Junmai Daiginjo in Hong Kong.
Spaces are extremely limited, make your reservation now!

Sake Tasting: 6:30pm- 7:30pm
Early Bird Price:
HKD 288* (Early Bird Pricing) per guest includes four glasses of sake and sake bites.

Door Price: HKD 320*

Dinner: 6:00 - Late
For those that want to savour the experience of pairing Yoshi’s sakes with Silencio’s inventive izakaya menu, all Kaze no Mori sakes will be featured by the glass and bottle as well as a special free-flow option available for one night only.
(Kaze no Mori Akitsuho Junmai Free-Flow with dinner HK 488* per guest for 2 hours)

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Sakes to be Tasted During Sake Tasting: 6:30pm

Kaze no Mori Akitsuho Junmai
A wonderfully fresh and rich sake with a touch of sweetness made from Akitsuho rice milled down to 65%.
Unpasteurized, Undiluted, Unfiltered

Kaze no Mori Junmai Muroka Alpha Type 1
An unbelievably crisp yet full-bodied sake with a fruity nose made with Akitsuho rice milled down to 65%.
Unpasteurized, Undiluted, Unfiltered

Takacho Bodai Moto Junmai
Proudly brewed with the river waters that runs down the mountains of Bodaisen, the famed Buddhist temple where sake was born, this rich and yet mildly sweet sake has the flavor of tart apples is balanced by the tangy acidity distinctive to this style.
A completely wild fermentation that truly showcases the way that sake was meant to be made with Hinohikari rice milled down to 70%.
Undiluted, Unfiltered

Kaze no Mori Aiyama Junmai Daiginjo ** Exclusive Debut **
An incredibly vibrant sake that is bright, juicy yet smooth and elegant. There is a hint of strawberries in the first aroma, an exceptional clarity as it enters the palate followed by a fine acidity and finishing with lingering aromas of strawberries and grapes. This limited edition sake is made with Aiyama rice milled down to 50%.
Unpasteurized, Undiluted, Unfiltered

*All prices subject to 10% svc.